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Hop Aroma: Resin

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Beer Maverick has found 21 hops that have been classified as having Resin aroma and/or flavor characteristics. The most popular secondary descriptors of this subset of hops are pine (11), citrus (10), floral (6), tropical_fruit (6) & spicy (5).

Sort: αA%βA%CoH%Total Oils


Purpose: Bittering  •  Country: UK  •  αA: 13-16.2%  •  βA: 4.8-6.1%  •  CoH: 37-45%  •  Oils: 1-1.7 mL/100g

Admiral hops have aroma descriptors that include pleasant, resinous hop aroma with hints of citrus (orange) and herbal flavors. Its mild aroma characteristics make it suitable for late-hopping and dry hopping applications in combination with other varieties....

Other aroma descriptors include orange, tea, fresh, pine, citrus & herbal.


Purpose: Aroma  •  Country: USA  •  αA: 15-18.5%  •  βA: 4-5.2%  •  CoH: 26-29%  •  Oils: 3-4.4 mL/100g

Altus has massive resinous, as well as spicy and tangerine aromas. ...

Other aroma descriptors include spicy & tangerine.


Purpose: Bittering  •  Country: USA  •  αA: 15-20.5%  •  βA: 5.5-8%  •  CoH: 23-28%  •  Oils: 0.8-2.5 mL/100g

Apollo is a super high-alpha variety with a low cohumulone level that makes it an excellent bittering hop. When Apollo is used toward the end of the boil it can contribute flavors and aromas of citrus (lime), grapefruit, orange, pine, resin, and cannabis....

Other aroma descriptors include citrus, grapefruit, orange, pine, cannabis, lime, lemon & dank.


Purpose: Dual  •  Country: USA  •  αA: 11.5-15%  •  βA: 3.0-4.0%  •  CoH: 27-35%  •  Oils: 1-2.7 mL/100g

Chinook can be slightly spicy and have a smoky earthiness quality. It has an impressive pine and resin character, with distinct spice and grapefruit. Use sparingly in the boil as it can add a harsh bitterness if overused....

Other aroma descriptors include pine, grapefruit, spicy, dank & cannabis.

Dr. Rudi

Purpose: Dual  •  Country: NZ  •  αA: 10-12%  •  βA: 7-8.5%  •  CoH: 36-39%  •  Oils: 1.3-1.6 mL/100g

Dr. Rudi hops have specific aroma descriptors that include resin, pine, and lemongrass....

Other aroma descriptors include pine & lemongrass.


Purpose: Dual  •  Country: UK  •  αA: 8.3-14.5%  •  βA: 4.1-6%  •  CoH: 26-35%  •  Oils: 0.6 mL/100g

A citrus hop with aromas of stoned fruits, licorice, treacle-toffee and caramel with slight burnt notes. Its bittering characteristics can best be described as spicy, citrus, liquorice and resinous....

Other aroma descriptors include spicy, citrus, licorice & caramel.

Green Bullet

Purpose: Dual  •  Country: NZ  •  αA: 11-15%  •  βA: 6.5-7.0%  •  CoH: 38-43%  •  Oils: 1.0-1.4 mL/100g

Specific aroma descriptors of the Green Bullet hop includes black pepper, pine, plum and dried fruit characters; high levels of floral oil that complements and balances the piney resinous hop character. It has a resinous character reminiscent of Styrian Goldings, but layered with hints of musky Sout...

Other aroma descriptors include pine, black_pepper, plum, dried_fruit & floral.


Purpose: Dual  •  Country: USA  •  αA: 10.5-13.7%  •  βA: 6.4-7.9%  •  CoH: 27-28%  •  Oils: 1.9 mL/100g

Originally nicknamed "Befuddlement" for it's unique yet unidentifiable characteristics, Hydra has emerged with an incredible ability to amplify and juice up a brew. Hydra can not only accentuate other hops characteristics but can easily shine solo. ...

Other aroma descriptors include citrus, tangerine, mandarin, zest, lime, berry, peach, watermelon, rose, apricot & tropical_fruit.

Idaho 7

Purpose: Aroma  •  Country: USA  •  αA: 9.5-14.9%  •  βA: 3.5-5.0%  •  CoH: 30-40%  •  Oils: 1.0-2.0 mL/100g

Idaho 7 hops are known for their juicy tropical fruit and citrus flavors (think apricot, orange, red grapefruit, papaya) with big notes of resin-y pine and hints of floral and black tea. Use the Idaho 7 hop as a single hop or as a late addition. The high oil content make this ideal for dry hopping a...

Other aroma descriptors include black_currant, tropical_fruit, citrus, apricot, orange, grapefruit, papaya, pine, floral, black_tea & earthy.

Mandarina Bavaria

Purpose: Dual  •  Country: GER  •  αA: 7-10.5%  •  βA: 4.0-7.0%  •  CoH: 31-35%  •  Oils: 1.3-2.2 mL/100g

Mandarina Bavaria hops are tropical, fruity and sweet with notes of tangerine and citrus. It is commonly used to balances earthy and herbal hops. This hop is very versatile and plays well in any beer style that would benefit from its distinctive fruity character. Also consider using as a dry hop/lat...

Other aroma descriptors include tangerine, lemon, citrus, herbal & tropical_fruit.

Michigan Copper

Purpose: Aroma  •  Country: USA  •  αA: 8.8-11%  •  βA: 2-3.5%  •  CoH: 32-36%  •  Oils: 1.15-2.7 mL/100g

Michigan Copper is described as a vigorous super-aroma hop with very fragrant floral and tropical fruit aromas and flavors. Rich in fruit and candy notes, this hop has been likened to Hawaiian fruit punch, black cherry, red hard candy, and hibiscus resin....

Other aroma descriptors include hibiscus, floral, tropical_fruit, black_cherry, candy & fruity.


Purpose: Bittering  •  Country: USA  •  αA: 14.5-18.5%  •  βA: 4.3-6.5%  •  CoH: 28-35%  •  Oils: 1.5-3 mL/100g

Millennium hops have aroma descriptors that include resin, floral, toffee and pear....

Other aroma descriptors include pear, toffee, floral & herbal.


Purpose: Dual  •  Country: NZ  •  αA: 9-12%  •  βA: 5.0-6.0%  •  CoH: 23-25%  •  Oils: 1.8-2.2 mL/100g

Specific aroma descriptors for the Rakau hop include stone fruit and fig characteristics; fresh orchard fruits, specifically apricot with some resinous pine needle characteristics are noted. Sometimes it is misspelled as Raku....

Other aroma descriptors include stone_fruit, fig, fruity, apricot & pine.

Styrian Golding

Purpose: Aroma  •  Country: SLO  •  αA: 3.5-6.5%  •  βA: 2.5-3.5%  •  CoH: 25-30%  •  Oils: 0.5-1 mL/100g

Styrian Golding hops have a spice with an earthy/sweet edge. It is a prized aroma hop and exhibits resinous, earthy flavors that are considered slightly more refined than Fuggle....

Other aroma descriptors include earthy, spicy, sweet & noble.

Super Pride

Purpose: Dual  •  Country: AUS  •  αA: 12.5-16.3%  •  βA: 4.5-8%  •  CoH: 25-50%  •  Oils: 3-4 mL/100g

Super Pride hops have aroma descriptors that include mild and pleasant subtle resin and fruit tones....

Other aroma descriptors include fruity & mild.


Purpose: Aroma  •  Country: USA  •  αA: 8.1-9.5%  •  βA: 8.3-10.2%  •  CoH: 34-39%  •  Oils: 1.0-2.7 mL/100g

Previously called HBC 692, the newly named Talus is an aroma hop for whirlpool and dry hopping additions. It delivers a high intensity hop aroma well suited for IPAs and other hop-forward beers. Talus hops exhibit grapefruit, floral, stone fruit, potpourri, woody, cream, pine, and resinous notes....

Other aroma descriptors include grapefruit, citrus, rose, pine, tropical_fruit, sage, potpourri, floral, cream, stone_fruit & woody.


Purpose: Dual  •  Country: AUS  •  αA: 13.7-20.1%  •  βA: 4.9-7.9%  •  CoH: 47-53%  •  Oils: 1.3-2.2 mL/100g

Topaz hops have light, tropical fruit flavors of lychee, clove-like spice and resinous grassy tones. This is a fantastic hop to use when dry hopping. When used with later additions and in higher gravity brews, specific flavor qualities come out as pleasant, and more pronounced light tropical fruit....

Other aroma descriptors include lychee, clove, grassy, tropical_fruit, pine & passion_fruit.


Purpose: Dual  •  Country: USA  •  αA: 10-11.2%  •  βA: 3.3-4.2%  •  CoH: 21-55%  •  Oils: 0.8-1.8 mL/100g

Triple Pearl present complex aromas of black pepper, cedar/sandalwood, and floral perfume. ...

Other aroma descriptors include orange, citrus, zest, melon, spicy, black_pepper, sandalwood, cedar & floral.


Purpose: Dual  •  Country: USA  •  αA: 14.5-18%  •  βA: 4.3-6%  •  CoH: 22-26%  •  Oils: 1-2.5 mL/100g

Warrior has mild aromas with notes of resin and subtle pine. It was created for its high alpha content, low co-humulone, good storage stability and tolerance to powdery mildew. It is primarily used for its mild, clean bittering properties....

Other aroma descriptors include pine & mild.


Purpose: Bittering  •  Country: SA  •  αA: 11.5-16.4%  •  βA: 7.8-8.4%  •  CoH: 29-30%  •  Oils: 1.1-1.7 mL/100g

This hop has some potent bittering qualities. The aroma profile of XJA/436 is bergamot citrus, dried lemon zest, candied papaya, ripe cantaloupe, gooseberries, and resin....

Other aroma descriptors include lemon, zest, papaya, cataloupe, gooseberry, citrus & blueberry.


Purpose: Dual  •  Country: USA  •  αA: 11-14%  •  βA: 4.4-5.1%  •  CoH: %  •  Oils: 0.7-2.5 mL/100g

Has intense dank and resin, jammy-orange aromas and distinctive lack of onion-garlic flavor. By manipulating the harvest timing and processing practices of CTZ hops, Zenia becomes the intersection between heavy-weight resin and orange marmalade....

Other aroma descriptors include dank, orange, onion, citrus, fruity, pine, marmalade & garlic.

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