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Hop Aroma: Blueberry

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Beer Maverick has found 3 hops that have been classified as having Blueberry aroma and/or flavor characteristics. The most popular secondary descriptors of this subset of hops are citrus (3), gooseberry (2), bubblegum (2), papaya (2) & tangerine (1).

Sort: αA%βA%CoH%Total Oils

African Queen

Purpose: Dual  •  Country: SA  •  αA: 10-17%  •  βA: 3.9-6.2%  •  CoH: 22-30%  •  Oils: 0.7-1.5 mL/100g

The aroma profile of the African Queen hop includes dank, blueberries, stone fruit, black currant, gooseberries, bubble gum, lemongrass, and chilies. This hop also works well with subtle blended beers such as those with coffee, fruit, and spices. ...

Other aroma descriptors include citrus, dank, stone_fruit, black_currant, gooseberry, bubblegum, cassis, lemongrass, chilies & gazpacho.

Mosaic

Purpose: Dual  •  Country: USA  •  αA: 11.5-13.5%  •  βA: 3.2-3.9%  •  CoH: 24-26%  •  Oils: 1.0-1.5 mL/100g

Mosaic has quite the complex flavor and aroma profile, which lends to its name. This hop is most noted for its blueberry and tropical aromas, but is also known to have citrus, grassy, pine, spice, tangerine, papaya, rose, earthy, floral (blossoms), and bubble gum descriptors. The aroma/flavor de...

Other aroma descriptors include tropical_fruit, citrus, grassy, pine, spicy, tangerine, papaya, rose, earthy, blossom, bubblegum & grapefruit.

XJA2/436

Purpose: Bittering  •  Country: SA  •  αA: 11.5-16.4%  •  βA: 7.8-8.4%  •  CoH: 29-30%  •  Oils: 1.1-1.7 mL/100g

This hop has some potent bittering qualities. The aroma profile of XJA/436 is bergamot citrus, dried lemon zest, candied papaya, ripe cantaloupe, gooseberries, and resin....

Other aroma descriptors include lemon, zest, papaya, cataloupe, gooseberry, resin & citrus.

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