Beer Maverick
Aurum Hop Germany Hop

Aurum Hop

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Country:Germany (GER)
International Code:AUR
Cultivar/Brand ID:96/1/24

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Purchase Aurum Hops

Aurum hops are available to be purchased from multiple suppliers. We've conveniently linked to the most popular hop suppliers as well as Every supplier may have different prices, harvest years and amounts available for purchase.

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Origin and Geneology of the Aurum Hop

Sometimes referred to as Tettnanger Aurum. This hop is bred from a mother Tettnanger landrace and a father with the Hull breeding line of 91/36/04.

German hops begin to be harvested annually in the fall starting at the end of August into September.

Flavor & Aroma Profile of Aurum Hops

Aurum is an aroma hop that is typically used in only late boil additions, including dry hopping.

Aurum hops combine hoppy nuances with a fruity taste. They are suitable for classic German beers with spicy, fruity and floral aromas. It has exceptionally fine and delicate classic hop aromas with spicy-herbal notes and - depending on the timing of its addition - fresh citrus aromas.

Tags: #spicy  #fruity  #floral  #mild  #herbal  #earthy  #citrus  #noble 

Brewing Values for Aurum Hops

These are the common ranges that we've seen with Aurum hops over the years. Each year's crop can yield hops that have slightly different qualities, so these number ranges are based on history.

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Alpha Acid % (AA)
Alpha acids are the main source of bitterness in beer. Longer boil times will result in isomerization of more alpha acids leading to increased bitterness. Learn more »
4.6% avg
Beta Acid %Beta acids are a component of hop resins responsible for contributing volatile aromatic and flavor properties. Beta acids contribute no bitterness.3.1%
3.1% avg