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Wildly popular lager strain, produces a classic lager profile. The world's most popular lager strain is ready for you. Global is an all-around solid lager strain that produces clean, bright and crispy lager beers with a very low ester profile. This strain is extremely powdery, so long lagering times or filtration is required for bright beer.
#crisp #lager #low-ester #powdery #clean
Brewing Properties of Global
The functional properties of brewing yeasts have a direct impact on the performance, quality and economics of the resulting beer.
The alcohol tolerance determines the ABV at which yeast cells go dormant and stop fermenting.
Attenuation refers to the percentage of sugars converted to alcohol and carbon dioxide, as measured by specific gravity.
Flocculation refers to the tendency of yeast to form clumps called "flocs" that drop in order to make the beer clear.
The optimal temperature is the range in which the yeast performs best without putting off any off-flavors. Pitching the yeast into wort usually happens at the low end of the temperature range.
Comparable Beer Yeast
If you cannot find Global anywhere, you can substitute one of the following yeasts for a similar result.
Common Beer Styles using Global
These are the most popular beer styles that make use of the Global yeast:
German Pils, Pre-Prohibition Lager, Dortmunder Export, Helles, Vienna Lager, American Amber Lager, Schwarzbier, Rauchbier, Maibock, Marzen, Doppelbock, Eisbock, American Lager, Czech Pilsner, Czech Amber Lager, Czech Dark Lager, Dunkels, Bock, Baltic Porter & Bière de Garde
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